At Ballucci we serve a blend of handpicked pulped-natural Brazil, washed El Salvador and India monsooned speciality beans. Ethically sourced from the finest coffee growers in South America and Asia.
A big full bodied espresso with a naturally sweet caramel flavour that is balanced and rounded with a muted acidity. Add some milk and you get a sweet, creamy smooth and rich flavour. We believe that the fresher the coffee the better the taste. Our coffee gets roasted, packed and delivered in a very short period of time. Once in the shop, we will grind fresh beans for every single cup we make.
We will never grind some beans for later on, not even for one hour later. Because from the moment you grind the beans you start losing the flavour. So a bit more work for us, but a better cup of coffee for you and that’s all that matter on the end of the day.